Restaurant Manager

Restaurant Manager - 80% Permanent ContractAs part of the development of its services, the company Crans-Montana Food & Beverage SA is looking for:Restaurant Manager - 80% Permanent ContractYOUR MISSION:- Manage all aspects of the restaurant to ensure its smooth operation- Participate in recruitment, train and supervise staff to maintain high-quality service- Ensure customer satisfaction and handle any complaints- Manage financial aspects, including budgets, costs, and revenue targetsYOUR PROFILE:- Solid experience in restaurant management, with similar responsibilities- Skills in leadership, personnel management, and customer service- Experience in budget and cost management- Ability to motivate and unite a team around the restaurant's objectives- Proficiency in French; another language, such as English, is a plusOUR OFFER:- An exceptional environment in a ski area with plenty of sunshine- Social benefits of a large company- Opportunities for advancement- Varied work within a prestigious establishmentBENEFITS:- Ski pass (preferential rates for spouses of seasonal workers)- Meal provided on-site (value included in the salary and subject to social charges)- Ski equipment maintenance- Regular, non-split shifts (7:30 AM to 6:00 PM)- Possibility to join the CMA Amicale- Discounts in several establishments in the region (restaurants, wellness center, etc.)Start date immediately or to be agreed upon, depending on the opening of the ski area.If you are looking for an exciting new professional challenge, please send us your complete application file (cover letter, CV, diplomas, work certificates) via Jobup by August 19. jid85a6ec8aen jit0832aen jpiy26aen