Chef de cuisine "Whymperstube"
Instead of a grand driveway, there is a small canopy and a modest wooden door—no sea of flags, but a beautiful brass plaque instead—you could almost miss it. The cozy lobby, welcoming entrance area, and various lounges charm visitors with genuine character. The Monte Rosa takes its guests back to the origins of mountain tourism and is infused with the charm of its founding years, without ever feeling like a dusty museum. There is plenty to dream about; the mirrors have reflected much over the years, yet they remain silent…
Introduction
We are looking for a chef de partie for the summer season to complete our team at the "Whymperstube Restaurant".
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Your main tasks
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Responsible for the preparation of à la carte dishes
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Competent and independent way of working
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Assisting with mise en place preparations
Your profile
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High level of commitment and good physical condition
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Team player with reliability, as well as an independent and precise way of working
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Good spoken German or English skills
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Experience in upscale hospitality or gastronomy
Benefits
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Central staff accommodation in the heart of Zermatt and Täsch
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Employee, Family & Friends room rates and other benefits (for example in the many restaurants of MRH-Zermatt SA)
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An exclusive fitness room for employees, as well as a wide range of sports activities in Zermatt
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Access to our pool area during designated employee swimming times
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Through a development program, you will have access to various courses, for example with the company Ritzy
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Discounts on seasonal or annual mountain railway passes with the Zermatt resident card
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Employees who do not wish or are unable to work both the winter and summer seasons in Zermatt will be supported, together with our partner hotels, in finding a complementary position
